Livestock247 - Five Classic Soup Featuring Goat Meat

Goat meat, also known as chevon or mutton, can be a flavorful and hearty addition to various soup recipes. It is one of the most popular meats in the world, and it is frequently used in hearty stews a

 · 2 min read


Goat meat, also known as chevon or mutton, can be a flavorful and hearty addition to various soup recipes. It is one of the most popular meats in the world, and it is frequently used in hearty stews and soups. An easy recipe for stewed goat will teach you how to cook goat meat like a pro.


Here are five classic soups with goat meat that we've hand-picked for you this holiday season:


1. Ogbono Soup: Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. If your kids do not like Okra Soup because of the chunks of Okra, then try Ogbono Soup, they will surely love it. Some people like their Ogbono soup plain, with no added vegetables, others would not touch it unless there is some kind of vegetable in it.


2. Okro Soup: Okra soup (Lady’s finger or gumbo) is one of Nigeria’s “national” dishes, this soup is cooked across the length and breadth of Nigeria, from the north where dehydrated Okro is used to the south where Okro is used fresh.


3. Egusi Soup: It can arguably be said that Egusi Soup is the most universal of all Nigerian soups. Practically every Nigerian tribe has its own version of Egusi soup. Egusi is a melon seed that is shelled and ground into a powder before adding it to the soup. It is nutty and mildly sweet, with the rich oil from the Egusi seeds making it taste delectable.


4. Goat meat pepper soup: Goat Meat adds a special traditional flavor to the Nigerian Pepper soup recipe.


5. Afang Soup: Afang is a traditional soup hailing from the southeastern parts of Nigeria. It's made with a combination of Afang leaves, water leaves, dried fish, beef, onions, red palm oil, ground crayfish, and seasoning cubes. The Afang leaves are ground or pounded and the onions are chopped before the beef is boiled with the onions and seasoning cubes in a small quantity of water.


Do you enjoy eating goat meat? Are you planning on trying any of these soup recipes with goat meat this festive season? Meat247 has you covered if you're looking for premium Goat Meat at Shikini Money with no hassle delivery. Our goat meat comes in two varieties: boned goat and boneless goat. We also sell live goats in a variety of sizes and weights.


So, what are you waiting for? Please contact us via Call or WhatsApp (09062903550)



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Deborah Dairo

Deborah Dairo is the content strategist for Livestock247

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